By Ed Bruske
aka The Slow Cook
Yesterday the D.C. Farm to School network was celebrating hopes for better school food in the future by placing strawberries and salad in more than 150 schools in the District of Columbia. Meanwhile, the kids and faculty at my daughter's elementary school were celebrating May Day (delayed because of the heat!) with food that's on its way out.
Pictured above you see the menu for the all-day celebration, including sodas, chips, snow cones, cotton candy and candy. The kids bought tickets for the food, then were free to roam around and buy what they wanted.
Under recently passed "Healthy Schools" legislation, most of that food would be banned, unless it's provided by parents or sold during official "after school" events. I have mixed feelings. The kids were having such a good time yesterday. But should schools be promoting this kind of junk food?
The question answers itself. The world has changed.
P.S. What are fruit smacks?
1 day ago