Thursday, February 3, 2011

Lunch from Home: Thai Noodles

Ed Bruske
aka The Slow Cook

Don't all kids love noodles?

Our daughter is especially fond of the Southeast Asian food at a place here in the District of Columbia called D.C. noodles. Recently she brought some of the leftovers to school for lunch.

There's also some tempura shrimp in there, along with tofu, baby spinach and cashews.

We wouldn't want her eating noodles every day. But she sure has fun with these. She also has gotten quite good with her chopsticks.

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