Wednesday, May 5, 2010

What's for Lunch: Cheese Bread

By Ed Bruske
aka The Slow Cook

The marinara sauce (in the cup) was pretty weak, and it's not clear exactly how this is supposed to work. Are the kids supposed to pour the marinara sauce on the cheese bread? Or are they supposed to dip the oversized, rectangular bread into the round, plastic cup?

I saw mixed reactions. Some kids just sat and stared at it and didn't eat at all. Others ate it, although tentatively. They didn't care much for the canned green beans.

This was the alternate: curried turkey wrapped in a big, flour tortilla. This little girl brought her own soda from home, to go with the chocolate milk, I suppose.

1 comment:

  1. I love the guys at Cloverland Dairy (looks like they supplied the chocolate milk), but how about an 8 ounce low fat, local organic white milk (no sugar added)to do with that yummy lunch?